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Spice Fusion - New Mill

Sheffield Road
Holmfirth
HD9 7JT

01484 688 661
Food Served: Bangladeshi; Curry; Indian;
Currently closed, opens at 10:00

All starters served with fresh salad & mint sauce

Poppadom
£0.60
Pickle Tray
£1.80
Kashmiri Sweet Bread Sticks
£1.80
Mixed Platter
A combination of Persian chicken, lamb tikka & seekh kebab grilled & served sizzling
For Two People
£5.60
For Three People
£8.80
Seafood Platter
Tiger prawns in Lahori pesto, pan fried cod in Kashmiri masala, tilapia fillets coated with all spice & coriander paste served sizzling
For Two People
£4.95
For Three People
£7.95
Vegetarian Delight
Onion bhajis, vegetable samosa & spicy aloo pakoras served with salad & mint sauce
For Two People
£5.10
For Three People
£7.95
Yemeni Chicken Strips
Strips of chicken breast coated in herb pesto, grilled & basted in its own juices with lime & zingy coriander Served sizzling with shredded mozzarella, drizzled with tamarind & olive oil dressing
For Two People
£5.95
For Three People
£8.95
Pakora
Strips of your chosen ingredient tossed & coated in gram flour, then dipped in a golden aromatic batter & infused with herbs & spices
Aloo (Potato)
£3.80
Chicken
£3.80
Gobi (Cauliflower)
£3.80
Tiger Prawn Tawa
£4.95
Tiger prawns coated in Lahori pesto & tangy yoghurt, tenderly cooked with onions, peppers & tomatoes which compliment the succulent flavours of the prawns & served on a bamboo skewer
Cod Veran Parcels
£4.95
Parcels of cod coated in lahori dry spice cooked with spiced tomato puree & fried onions with a hint of turmeric, coriander & fenugreek leaves. Big things come in small packages. May contain bones or traces of bones
Gol Gappay
£3.40
Indian subcontinent favourite, a crispy circular pastry stuffed with tangy mashed chickpeas cooked with caramelised onions & a herb pesto & drizzled tamarind. Suitable for vegetarians
Piyaji - Onion Bhaji
£3.40
Perfectly cooked onion bhajis made to start of any meal with great flavour. Suitable for vegetarians
Samosa
Crispy light & tender samosas available with meat or vegetable
Meat
£3.20
Vegetable
£3.20
Chicken Chaat
£3.60
Chicken cooked in herbs & spices served in a puri

These dishes are cooked in the tandoori clay oven. The chicken, lamb or king prawn are marinated in special spices

Lamb Chops
£4.95
Seekh Kebab
£3.50
Tikka
Chicken
£3.50
Lamb
£3.50
Quarter Chicken Piri Piri
£3.85

North Indian classic which combines the fragrance of basmati rice & ground spices. Your chosen ingredients are flared in a sizzling wok with fresh herbs & ground aromatic masalas & then softly layered with steamed basmati rice. All biryanis served with a complimentary mixed vegetable sauce

Chicken Tikka Biryani
£7.95
Tiger Prawns Biryani
£9.95
Mixed Vegetables Biryani
£6.95
Chicken Biryani
£7.35
Lamb Biryani
£7.35
Prawns Biryani
£7.35
Mixed Biryani
£8.50

Cholay Malabar
£8.10
Chicken breast marinated in a lime & coriander pesto infused with mashed ginger & garlic.
Medium. Available in spicy or mild
Isfahani Palong Muttar
£7.80
Spinach & chickpea concoction, smoked cumin & coriander blended with chilli flakes laced with a herby relish, hints of a tamarind & fruit molasses. Available in mild or medium
Amritsari Mirch
£7.20
Lahori & Kashmiri pesto blended with mango relish & Greek yoghurt, slowly tempered with braised onions, roasted coriander & plumb tomato puri. Available in mild or medium
Agni Patil
£7.20
Diced potato tossed with mashed plum tomatoes, our own dried chilli flakes with seeds as well, stewed with caramelised onions & garlic to meld spices together. Hot
Dhabba Tajine
£7.20
Cooked with a melange of herbs & spices that are added at intervals, sealed within a terracotta dish layered with smoked paprika, lime & coriander pesto. Available in mild or medium
Chom Chom Balti
£7.30
Juicy chunks of Persian tikka cooked in a creamy kashmiri & balti pesto, crested with fresh cream & a touch of lemon pepper seasoning
Not too creamy. Medium
Kaleem Lazeez
£7.20
A robust dish with a nice balance of Greek yoghurt, cinnamon sticks, zingy coriander, aromatic herbs, all put together with roasted peppers & stir fry onions. Medium
Bangalore Special
£7.30
Roasted, toasted then coated, layered in an infusion of mint, spinach leaves, caramelised onions, tomato, garlic & coriander paste, slowly cooked & finished flared in a wok. Available in mild or medium
Old Delhi Curry
£7.10
A very simple dish created with Greek yoghurt, touch of garlic, ginger & coriander pesto, tempered with cumin & coriander
Not creamy. Mild
Nawabi Tawa
£7.95
Chicken, lamb & tiger prawns immersed in a rich pesto of tomato & coriander the sauce is cooked in a tangy Lahori pesto, minty fennel & fresh garlic puri. Available in mild or medium
Tilapia Bihari
£7.95
Tilapia coated in bihari masala, the fillets are sealed the flavour of the fish, it is then combined into a sauce of pimento, garlic, bay leaves & fresh baby spinach. May contain bones or traces of bones. Medium
Goan Tiger Prawns
£9.95
Tiger prawns grilled in a spicy masala relish, cooked with bay leaves & cinnamon, desiccated coconut & curry leaves, paprika is added along with the juices of the tiger prawns. May contain nuts or traces of nuts. Medium
Peshwari Chicken
£7.20
Chicken tikka cooked in mild sauces with almonds, coconut a creamy taste
Chicken Chatpata
£7.20
Chicken cooked in medium dry sauce with peppers, mango chutney, coriander & chillies
Gram Bangla
£7.20
Chicken cooked in fairly hot sauce with garden mint, Kashmiri paste, yoghurt & lemon juice
Kofta Paneer Masala (Indian Cheese)
£7.30
Spicy lamb mince meatballs cooked with paneer, garlic, onions, tomatoes & coriander
Naga Masala
£7.20
Tender lamb, chicken or prawn is cooked in a specially prepared naga sauce. An ideal dish for people who like a fiery taste
Jalfrezi
£6.70
A fiery dish cooked with strips of onion, green pepper, sliced ginger, garlic puri, green chillies & naga chilli paste pepper seasoning
Sweet & tangy but not too creamy
Tikka Masala
£6.70
Tender pieces of chicken/lamb cooked in a tandoori sauce, ground coconut, fresh cream & aromatic spices. May contain nuts or traces of nuts
Butter Chicken
£6.70
Diced spring chicken cooked with homemade butter, ground coconut & cream. May contain nuts or traces of nuts
Chicken Paisey
£7.20
Chicken tikka cooked with onions, peppers & coriander. Medium hot
Balti Dish
£7.20
This dish is cooked in a medium to spicy sauce, which is well flavoured with fresh green chillies, homemade balti sauce, coriander, onions & tomatoes. Highly recommended
Chicken Tikka Kerala
£7.30
Chicken tikka fried with capsicum, green chilli, onion & fairly hot curry sauce
Chilli Chicken
£7.20
Fairly hot dish cooked with green chillies & mince meat

Any vegetables can be added to your chosen dish for an extra 50p

Korma
A mild creamy dish with the chefs own blend of sweet spices & coconut cream
Chicken
£5.70
Chicken Tikka
£6.60
Cod Fish
£7.80
Lamb
£5.80
Mixed Vegetables
£5.50
Prawns
£5.70
Tiger Prawns
£8.95
Tilapia Fish
£7.80
Karahi
A dish cooked in stir fried onions, garlic, ginger & tomatoes with a melange of spices & herbs & then fried in the karahi (wok). Medium
Chicken
£5.70
Chicken Tikka
£6.60
Cod Fish
£7.80
Lamb
£5.80
Mixed Vegetables
£5.50
Prawns
£5.70
Tiger Prawns
£8.95
Tilapia Fish
£7.80
Bhuna
A medium spiced dish made with caramelised onions & tomatoes in a thick gravy sauce & garnished with fresh coriander
Chicken
£5.70
Chicken Tikka
£6.60
Cod Fish
£7.80
Lamb
£5.80
Mixed Vegetables
£5.50
Prawns
£5.70
Tiger Prawns
£8.95
Tilapia Fish
£7.80
Dopiaza
A medium spiced dish made with caramelised onions & tomatoes in a thick gravy sauce & garnished with fresh coriander
Chicken
£5.70
Chicken Tikka
£6.60
Cod Fish
£7.80
Lamb
£5.80
Mixed Vegetables
£5.50
Prawns
£5.70
Tiger Prawns
£8.95
Tilapia Fish
£7.80
Dansak
A medium spiced dish made with mung daal & masoor daal, touch of tomato & garlic puree & a melange of spices. May contain nuts or traces of nuts
Chicken
£5.70
Chicken Tikka
£6.60
Cod Fish
£7.80
Lamb
£5.80
Mixed Vegetables
£5.50
Prawns
£5.70
Tiger Prawns
£8.95
Tilapia Fish
£7.80
Rogan Josh
This dish is madras in strength & is prepared with the extensive use of tomatoes, a sprinkling of coriander, garlic & onions
Chicken
£5.70
Chicken Tikka
£6.60
Cod Fish
£7.80
Lamb
£5.80
Mixed Vegetables
£5.50
Prawns
£5.70
Tiger Prawns
£8.95
Tilapia Fish
£7.80

These dishes are cooked in the tandoori clay oven. The chicken, lamb or king prawns are marinated in special spices & are served on a sizzling platter with green salad & mint sauce.

Tiger Prawn Tawa Shashlik Tandoori
£10.95
Tiger prawns coated in a spicy Lahori pesto & Greek yoghurt, skewered & grilled with onions, peppers & tomatoes which compliment the tasty succulent flavour of the tiger prawns
Shashlik Tandoori
Your chosen fish is coated in bihari pesto, then grilled with red peppers, tomatoes & drizzled with tamarind & lime to enhance the flavours of the fish served sizzling with caramelised onions
Cod
£9.95
Tilapia
£9.95
Half Chicken Piri Piri Tandoori
£7.95
Tender quartered spring chicken, marinated & spiced with aromatic herbs, lahori pesto & fresh zingy lime, grilled & basted to seal in the flavours
Tikka Shashlik Tandoori
Spiced cubes of chicken/lamb marinated in Greek yoghurt, with a melange of herbs, ginger shahi jeera (shashlik) skewered with onions, red peppers & tomatoes which add a clean zingy taste to the chicken or lamb, basted in its own juices to retain the succulent flavours
Chicken
£7.95
Lamb
£8.95
Lamb Chops Tandoori
£8.95
These tender pieces of lamb chops which are marinated in an aromatic fusion of herbs, spices & homemade tangy yoghurt, grilled in the tandoor, basted with its own juices finished with Kashmiri leaves & coriander drizzle
Seekh Kebab Tandoori on Naan Bread & Vegetable Curry
£8.25
A very long seekh kebab grilled Algerian style, the mince lamb is layered with kashmiri masala, shallots, coriander, ginger, garlic & aromatic herbs, served on a fluffy naan with salad & pilau
Tandoori Mixed Grill
£10.95
Chicken/lamb strips/seekh kebab, tender lamb chops, chicken piri piri all brought together so that you can get a taste of all the grill selection

Also available in child portions £4.50

Chicken Nuggets & Chips
Child Portion
£4.50
Regular
£6.25
Fried Chicken & Mushroom with Chips
Child Portion
£4.50
Regular
£6.25
Chicken Omelette & Chips
Child Portion
£4.50
Regular
£6.25
Fish (Cod) & Chips
Child Portion
£4.50
Regular
£6.25

Roast Bombay Aloo Balti
Roasted potatoes cooked in balti masala, garlic puree, caramelised onions & zingy herb pesto Medium. Suitable for vegetarians
Main
£5.50
Side
£3.70
Chana Saag Karahi
Spiced chickpeas tossed with blanched palong saag in a light herb pesto of turmeric & tamarind. Suitable for vegetarians
Main
£5.50
Side
£3.70
Palong Saag Daal
Baby spinach leaves & lentils cooked with a touch of aromatic herbs & spices Medium. Suitable for vegetarians
Main
£5.50
Side
£3.70
Saag Paneer
Homemade cheese & baby spinach leaves cooked in a thick creamy or curry sauce Mild. Suitable for vegetarians
Main
£5.95
Side
£3.95
Paneer Veran Bhuna
Homemade cheese toasted in a clay oven to give a light smoky taste, then added to a bhuna sauce Medium. Suitable for vegetarians
Main
£5.95
Side
£3.95
Saag Aloo Josh
Baby spinach & roast potatoes tempered with ginger & garlic pureed tomato Medium. Suitable for vegetarians
Main
£5.50
Side
£3.70
Gobi Chana Aloo Balti
Cauliflower, chickpeas & roasted Bombay potatoes in bhuna & balti masala sauce laced with shahi jeera Medium. Suitable for vegetarians
Main
£5.50
Side
£3.70
Vegetable Jalfrezi
A hot fiery vegetable dish, cooked with strips of onion, green peppers, green chillies & herbs Hot. Suitable for vegetarians
Main
£5.50
Side
£3.70
Vegetable Sambar
Steamed & spiced vegetables tossed with mung daal in a thick sweet, tangy sauce Medium. Suitable for vegetarians
Main
£5.50
Side
£3.70
Mushroom Bhaji
Sliced mushrooms cooked in a light garlic bhuna sauce with hints of coriander & crushed mustard Suitable for vegetarians
Main
£5.50
Side
£3.50
Saag Mushroom
Sliced mushrooms cooked in a light garlic bhuna sauce with hints of coriander & crushed mustard Medium. Suitable for vegetarians
Main
£5.50
Side
£3.70
Aloo Gobi
Soft potatoes & cauliflower tossed together in a caramelised bhuna sauce Medium. Suitable for vegetarians
Main
£5.50
Side
£3.70
Gobi Bhaji
Cauliflower softly cooked with turmeric & herb pesto, tempered with all spice Medium. Suitable for vegetarians
Main
£5.50
Side
£3.70
Chana Bhaji
Chickpeas softly cooked in a soft chaat masala consisting of caramelised bhuna sauce Suitable for vegetarians
Main
£5.50
Side
£3.70
Chana Aloo
Chickpeas softly cooked in a soft chaat masala consisting of caramelised bhuna sauce Medium. Suitable for vegetarians
Main
£5.50
Side
£3.70
Aloo Methi
Roast potato & flash fried fenugreek leaves cooked in aromatic spices, garlic & pimento sauce Medium. Suitable for vegetarians
Main
£5.50
Side
£3.70
Mung Daal Masala
Lentils (mung daal) slow boiled & sauteed with spicy masala relish, a Goan favourite Medium. Suitable for vegetarians
Main
£5.50
Side
£3.70
Tarka Daal
Lentils tempered with turmeric, garnished with a smoky garlic & coriander tarka. A fiery topping Medium. Suitable for vegetarians
Main
£5.50
Side
£3.70

Pilau Rice
£2.20
Boiled Rice
£1.95
Garlic Fried Rice
£2.25
Coriander Rice
£2.25
Lemon & Coriander Rice
£2.30
Coconut Rice
£2.25
Vegetable Rice
£2.25
Mushroom Rice
£2.25
Egg Fried Rice
£2.25
Fried Rice
£2.25
Raita
Cucumber
£1.65
Onion
£1.65
Chips
£1.95
Naan
£2.00
Garlic Naan
£2.25
Garlic & Coriander Naan
£2.30
Peshwari Naan
£2.25
Mint Naan
£2.25
Keema Garlic Coriander Naan
£2.30
Keema Naan
£2.25
Kulcha Naan
£2.25
Chapati
£0.85
Puri
£0.85
Tandoori Roti
£1.40
Paratha
Regular
£2.00
Large
£2.45